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A chef will guide you through the Italian tradition of creating three different types of traditional Italian pasta: cavatelli, fettuccine, and ravioli.
At the end of the course, you will be able to enjoy the dishes you have created.
The experience is also ok for vegetarians, people with food intolerances or those with a demanding palate.
Everyday at 12:00 p.m.
Duration: 2,5 hours approximately
Learn to prepare this typical Italian meal that is known all over the world.
We recommend you to book the experience at least 12 hours before.
Child rate: up to 12 years old
After the booking, you will receive a voucher with all information: meeting point, contacts of person in charge, help-line number.
Cancellation policy
Free cancellation up to 24 hours before the tour. After this term the tour will be not refundable.
Voucher
Pets
Luggage or large bags